This morning, being Easter (well, in some people’s minds, at least) – some of our neighbours hosted a little breakfast party.
We don’t normally celebrate Easter, being that I’m Animist, Purple is Jewish and Littletree is Hindu, and especially as we’re in the Southern Hemisphere, where it’s a totally inappropriate time of year for Spring celebrations. But it was wonderful to sit on the deck in the rainforest enjoying a feast with friends. And what a feast it was!
Slovakian traditional aniseed breads, Hot Aum Buns
Home made quince jelly, carob bunny jellies
Oranges dipped in a special coffee liqueur
And beautiful hand painted eggs.
Funnily enough, there was a sprinkling of chocolate eggs around, but no one ate any of them – even the children ignored them in favour of all the luscious foods. But they do make nice decorations!
Ok! I could do Easter if I get have some of THAT food! LOL
ReplyDeleteoranges in coffee liquer! Mmmmmm!
ReplyDeleteLooks like a perfectly lovely feast!
It is totally possible to celebrate easter in autumn. We had a lovely harvest festival over at Lavendilly House ... just as simple and as delightful as yours looked :)
ReplyDeleteAutumn Greetings to you Majikfairie
Good Friends and good food makes for a wonderful Easter whereever you may be.
ReplyDeleteLove the painted eggs.